Glendale Guest House
Bed and Breakfast: 4693 North Yorkshire


Whitby
English Tourist Board:   4 star
Pets Allowed:   Yes
Smoking Allowed:   No
Special Diets:   No
Bed And Breakfast's own web site
Glendale Guest House is a friendly, family run guest house offering four star accommodation. We provide a high standard of comfort and cleanliness and are situated 5 minutes from seafront and town centre.

We are ideally situated for coastal and country walks, or perhaps a visit to the local attractions, such as the historic Abbey ruins, Captain Cook's museum, experience the setting for Bram Stoker's 'Dracula' or the delightful coastal bays.

Take a short trip to the setting of 'Heatbeat', or browse the quaint craft shops and why not sample Whitby's famous fish and chips.

All our rooms have ensuite facilities, LCD TVs, hair dryer, iron/trouser press and tea and coffee making facilities.

A hearty breakfast is included and evening meals are available on request.
We also have private parking which is a big bonus in Whitby.


Highlights
  • Private Parking.
  • Pets Welcome.

Pictures


Facilities
Rooms:   Family Rooms:   5   Single Rooms:   1  
    Double Rooms:   2   Twin Rooms:   2  
Disabled Facilities: There are no disabled facilities.
Pet Facilities: Pets are allowed. £5 charge for pets may be charged dependant on size
Special Diets Provision: Special diets are not catered for.
Smoking Facilities: Smoking is not allowed.

Directions
Follow signs for West Cliff and turn right at Whitby Pavilion into Crescent Gardens and onto Crescent Avenue.
Show map...
Nearby Attractions on AboutBritain.com

Pricing and Opening Times
Seasons Open: Spring, Summer, Autumn, Winter.

£28.00 to £30.00 per person per night.

All year.

If you have any general questions about the bed and breakfasts on our site, then please check out our

If you have questions about this bed and breakfast in particular please contact them via the means below.
 
Your Stay

To book this bed and breakfast, or find out more, please contact them directly by

 or by